We are just days away from closing on the purchase of an existing restaurant in River West. Not Logan Square as previously reported. I pulled out of that deal because the landlord was not a reasonable guy and I just didn't see my self getting into bed with him for 10 years.
I have hired a design team, and have tapped a few heavy hitters to help consult on the spirits program and front of the house. If all goes well, I will have a rock band for a staff from the hottest and most successful restaurants in the country. Stay tuned for the line up. Resumes are pouring in for cook positions from kitchens across the country. I am flattered that they want to work with the likes of me.
If you want to part of the most exciting restaurant project of the year, send me an email and tell me what you have to lend to the project. I firmly believe that a restaurant is only as good as the people that work for it.
We are also looking for 1 more investment partner with restaurant experience to round out our team. drop me an email and lets discuss what you can bring to the project.
When are we opening? As soon as bloody possible!
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